Part-Time Cook/Chef

Pay: £12.75 - £14.00 per hour

Job description:

We are currently recruiting for a Part-Time Cook/Chef to join our friendly and welcoming racket sports club in Jesmond.

We are looking for an individual with a catering qualification, who can work independently and has experience in food preparation, good customer service skills, and strong knowledge of Health & Safety and Food Hygiene standards.

Main Purpose of the Role

• Prepare and cook food from our menu to a consistently high standard.
• Assist with cooking for the on-site Nursery, following recipes and required portion quantities.
• Ensure all work adheres to current Health & Safety and Food Hygiene legislation.
• Carry out stock rotation, replenishment, and check incoming deliveries.
• Package food with correct labelling in line with health regulations.
• Provide excellent customer service to staff, members, and club visitors.
• Maintain a clean, organised, and compliant kitchen environment.
• Work with management to help develop new menu items and specials.
• Monitor inventory levels and assist with ordering supplies.
• Ensure dishes are well-presented and meet the Club’s quality expectations.

The Club has a warm, relaxed, and community-focused atmosphere and would suit someone who enjoys working as part of a small, supportive team.

Job Type: Part-time

Please send your CV to:  kitchen@northumberlandclub.org